Chicken burgers with bacon

The recipe :

1. Start by slicing the onion into thin strips. Beat the egg in a bowl and place the bread crumbs on a small plate. Then, cut your chicken breasts into 2 in length. Make chicken fillets breaded by dipping into the egg and then in breadcrumbs.
2. Heat your plancha over high heat . Once the griddle is hot, place your breaded chicken fillets and let them cook until they are golden brown.
3. Let the onions fry gently. Fry the bacon slices until they are lightly toasted and crisp.
4. To prepare your chicken burgers, arrange your buns cut in two . On the bottom, put a slice of cheddar, chicken fillet and the rest follows…