Pancakes a la plancha

The recipe :

1. Mix the following in a bowl: flour, salt, baking powder and eggs. Then add the melted butter, rum, sugar and milk.
2. When you get a thick and smooth paste let stand for about 2 hours.
3. Oil your plancha and pour the pancake mix onto the griddle to form small circles.
4. Allow approximately 30 seconds on the first side and 1 minute on the second.
5. Tip: Serve with jam, whipped cream, chocolate sauce or caramel.